SAGRANTINO 2004
The 2004 Sagrantino di Montefalco is a sturdy wine redolent of dark cherries and underbrush it offer lovely balance in a classic style with a sweet note of licorice that tingers of the long finish. This wine is worked with low ylelds to make pure, unadulterated wines loaded with personally that express the inner beauty of this unique region. The wine typically see extended periods of aging in cask lasting up to 30. This wine will offer their greatest pleasure when served alongside fully-flavoured dishes that can handle the wine's imposing structures.
Fermentation in steel for 15-20 days at 30°C.
Aged in Tonneaux casks and malolactic fermentation.